POSTER COMMUNICATIONS
2.06
Salinity effects on alfalfa forage yield and quality in the San Juaquin Valley of California
Anderson A., Gull U., Benes S.E., Singh S., Hutmacher R.B., Brummer E.C., Putnam D.H.
2.07
Polyploidy and stress: does chromosome doubling affect stress tolerance in alfalfa?
Santoro D.F., Anderson A.W., Del Regno C., Cappetta E., Leone A., Vastakaite-Kairiene V., Battisti I., Aversano R., Garramone R., Ambrosone A., Carputo D., Rosellini D.
2.08
The Fagio.Lo project
Sangiorgio S., Cassani E., Ghidoli M., Giupponi L., Pedrali D., Coatti G., Giorgi A., Pilu R.
2.09
Breeding potentials of Lentil (Lens culinaris Medik.) for food and nutrition security in the face of climate change
Santoro G., Marzario S., Morante V., Verrastro C., Latorraca A., Galante M., Logozzo G., Gioia T.
2.10
Exploiting a low-linkage disequilibrium, highly diverse collection of wild emmer (T. dicoccoides) for GWAS targeted to traits of adaptive and agricultural value
Confortini A., Ceccato L., Stefanelli S., Bozzoli M., Mazzucotelli E., Raupp J., Steffenson B., Olivera P., Wulff B.B., Tuberosa R., Maccaferri M.
2.11
Identification of new sources of resistance to fungal diseases in bread wheat
Mastrangelo A.M., Lanzanova C., Pagnotta E., Mascheroni S., Zanini S., Ficco D.B., Laidò G., Matteo R., Montanari M., Russo M.A., Cassol H., Giovanniello V., Paone S., Pellegrino M., Morcone L., Marone D.
2.12
Development of fertilization approaches for efficient mineral nutrition in bread wheat
Fasani E., Furini A., Franceschi C., Modena A., Dal Corso G.
2.13
Involvement of Abscisic acid-stress-ripening (ASR) gene in response to high salinity and water deficit in wheat
Giancaspro A., Gadaleta A., Mathlouthi N., Hamdi K., Yacoubi I.
2.14
In vitro assessment of resistance of durum wheat landraces to Fusarium foot rot
Petralia R., Miceli C., Campanella V.
2.15
Testing a subset of the Global Durum Wheat Panel collection for resistance to soil-borne cereal mosaic virus
Marra M., Pirona R., Montemurro C., Ceriotti A., Baldoni E., Accotto G.P.
2.16
Early selection of stress tolerant durum wheat recombinant lines: targeted introgressions of Thinopyrum spp. chromatin improve seedlings response to heat and water stress
Giovenali G., Di Romana M.L., Kuzmanović L., Capoccioni A., Ceoloni C.
2.17
Enhancing drought tolerance in durum wheat targeting epicuticular waxes content through Genome Editing
Tafuri A., Palombieri S., Santino A., Mita G., Sestili F., Botticella E.
2.18
Harnessing genetic diversity to enhance cold tolerance in durum wheat through genome-wide association approach: a pathway for climate-adaptive cultivar development
Angione G., Esposito S., De Vita P., Lotti C., Taranto F., Natoli V.
2.19
The barley mutant happy under the sun 1 (hus1): An additional contribution to pale green crops
Rotasperti L., Tadini L., Pesaresi P., Rossini L., Tondelli A., Torricella V., Persello A., Horner D.S., Hansson M., Weber A., Frebort I., Cattivelli L., Crosatti C., Marè C., Morosinotto T., Kollist H., Houston K., Waugh R., Halpin C.
2.20
Forward and reverse genetics analyses of culm morphology in barley (Hordeum vulgare L.)
Gipli V., Rossi R., Shaaf S., Nesi F., Maurer A., Pillen K., Tamm Ü., Daszkowska-Golec A., Gruszka D., Chmielewska B., Gajecka M., Zbieszczyk J., Rosignoli S., Salvi S., Cattivelli L., Rossini L.
2.21
Non-Photochemical Quenching (NPQ) barley mutants: a valuable source of allelic variants to improve photosynthesis efficiency and yield in crops
Torricella V., Rotasperti L., Tadini L., Pinnola A., Braidotti R., Alberti G., Peressotti A., Pesaresi P.
2.22
Improving Italian elite rice varieties for different agronomic traits
Mirone F., Andrea R., Martinotti M., Mineri L., Fornara F., Brambilla V.
2.23
Genomic, agronomic, and bioclimatic characterization of cowpea (Vigna unguiculata) and rice (Oryza sativa) landraces combined with seasonal weather forecasting to enhance climate adaptation for smallholder farming communities in Mozambique
Macharia M.W., Solemanegy M., Takele R., Caproni L., Amane M., Benedito C., Buizza R., D’Amico V., Aderito A., Mabica R., Pè E., Zucule J., Munisse P., Dell’Acqua M.
2.24
Research across disciplinary boundaries: tailoring crop genetics and climate services to smallholder farming systems in northern Mozambique
D’Amico V., Solemanegy M., Macharia M., Takele R., Caproni L., Pè E., Buizza R., Mabica R., Amane M., Munisse P., Conguara B., Occelli M., Dell’Acqua M.
2.25
Genetic control of physiological responses to heat stress in grapevine
Pettenuzzo S., Cappellin L., Lorenzi S., Bellin D., Vervalle J., Faralli M., Biasioli F., Grando M.S., Costantini L.
2.26
Expression profiling of ripening-associated master regulators in grapevine berries with altered maturation time
Bellon O., Fattorini C., Faralli M., Shmuleviz R., Tornielli G.B., Moser C., Amato A., Fasoli M., Zenoni S.
2.27
Identification of cis-regulatory elements associated with differentially expressed genes under drought stress in grapevine
Maggiolini F.A.M., L’Abbate A., Alagna F., Bergamini C., Ventura M., Catacchio C.R., Cardone M.F.
2.28
The role of small non-coding RNAs (small ncRNAs) in phenotypic plasticity of grapevine
Di Serio E., Villano C., Napolitano F., Gallucci A., Sicilia A., Lo Piero A.R., Aversano R.
2.29
Phenoplant: an innovative plant phenotyping platform for drought stress analysis in rootstock/scion grapevine combinations
Paladini F., De Palo F., Patono D.L., Ferrandino A., Milani A.M., Comino C., Lanteri S., Lovisolo C., Acquadro A.
2.30
Analysis of leaf transcriptome in two Citrus varieties under PEG-induced drought stress
Scialò E., Rotondo A., Sicilia A., Continella A., Lo Piero A.R.
2.31
Correlation between morphological/molecular variation and ecogeographic distribution of Algerian wild olives
Mascio I., Falek W., Montemurro C., Fanelli V., Savoia A.M., Bechkri S., Khelifi D., Miazzi M.M.
2.32
Genetic study and constitution of new varieties of Camelina sativa L.: agronomic comparison between spring and winter cultivation in North Italy
Ghidoli M., Geuna F., Frazzini S., De Benedetti S., Landoni M., Sangiorgio S., Scarafoni A., Rossi L., Pilu R.
2.33
Highlighting adaptive potential to increase sustainability of maize crop through landscape genomics
Lezzi A., Stagnati L., Joost S., Lanubile A., Busconi M., Marocco A.
2.34
Exploring the variability of phytic acid in a panel of traditional maize varieties: implications for nutritional enhancement
Colombo F., Sangiorgio S., Ghidoli M., Cassani E., Landoni M., Pilu S.R.
2.35
Characterization of traditional polenta maize varieties from Lombardy region: an opportunity to face climate change
Bertoncini A., Ferrari F., Ghidoli M., Macovei A., Pilu S.R., Rossi G., Balestrazzi A., Landoni M.V.
2.36
GEMMA: exploring maize biodiversity and microbiome in Italian local varieties as strategic tools to face abiotic and biotic stresses in climate change
Torri A., Passera A., Redaelli R., Lanzanova C., Locatelli S., Teli I., Castorina G., Zaccheo P., Crippa L., Consonni G., Pilu R., Casati P., Balconi C.
2.37
PRIMA-DROMAMED: exploring maize genetic resources of adaptation to heat and drought within Mediterranean to be introduced in breeding programs for resilience
Balconi C., Torri A., Redaelli R., Troccoli A., Mastrangelo A.M., Eddine Hammami M.D., Karmous C., Sahri A., Essamadi A.K., Malvar R.A., Álvarez-Iglesias L., Maafi O., Mekliche A., Azzedine C., Erdal S., Mazzinelli G., Motta A., Frascaroli E., Charcosset A., Welcker C., Revilla P.
2.38
Recovery, morphological, molecular, and nutritional characterization of the globe artichoke “Carciofo Ortano”, a landrace with a high risk of genetic erosion cultivated in Central Italy
Alicandri E., Paolacci A.R., Catarcione G., Del Lungo A., Iacoponi V., Pati F., Scarascia Mugnozza G., Ciaffi M.
2.39
High levels of anthocyanins in potato reduce susceptibility to Rhizoctonia solani infection
Staiti A., Ruocco M., Monti M., Santomassimo L., Cimmino L., Smimmo R., Carputo D., D’Amelia V.
2.40
Impact of polyploidization on abiotic stress tolerance in the tuber-bearing potato species Solanum commersonii
Del Regno C., Garramone R., D’Amelia V., Docimo T., Santoro D.F., Anderson A.W., Rosellini D., Battisti I., Masi A., Arrigoni G., Vaštakaitė-Kairienė V., Cappetta E., Leone A., Ambrosone A., Aversano R., Carputo D.
2.41
Ectopic expression of AtMYB90 in tomato results in increased anthocyanin accumulation and defective pollen development
Baldoni E., Cominelli E., Locatelli F., Sparvoli F., Galbiati M.
2.42
Molecular and physiological mechanisms of tolerance induced by the rhizobacterium Siccibacter sp. Strain C2 in tomato plants under single and combined abiotic and biotic stresses
Sayhai N., Sportelli G., Mechichi T., Hanin M., Stavolone L., Cillo F.
2.43
Role of CXE15 in strigolactone degradation under drought stress in tomato
Campo E., Trasoletti M., Cardinale F., Schubert A.
2.44
Combined genomic and transcriptomic approach to uncover candidate genes for heat stress response of a thermotolerant tomato genotype
Graci S., Aiese Cigliano R., Ruggieri V., Barone A.
2.45
Exploring the multifaceted nature of DWARF27 (D27) genes in tomato
Cuccurullo A., Francesca S., Granell A., Rambla J.L., Yoneyama K., D’Agostino N., Festa G., Cardi T., Rigano M.M., Nicolia A.
2.46
The role of SiO2-based nanoparticles in tomato plants salt stress mitigation
Carlo S., Pagano L., Bonanni V., Gianoncelli A., Marmiroli M., Marmiroli N.
2.47
Functional characterization of a tomato GST gene under different abiotic stresses
Pane M., Calstaldo C., Gentile D., Lantieri S., Comino C., Moglia A., Chiaiese P., Di Matteo A.
2.48
A BSA-seq approach to identify candidate genes controlling stigma position in cultivated tomato
Farinon B., Olivieri F., Fumelli L., Picarella M.E., Mazzucato A.
2.49
Investigating the nucleotide diversity in the glutathione S-transferase gene family across the tomato gene pool and its significance in controlling plant response to stress
Castaldo C., Pane M., Gentile D., Molisso M., Cirillo V., Maggio A., D’Agostino N., Iorizzo M., Di Matteo A.
2.50
Seed germination in the global warming era: strategies to investigate the heat tolerance in tomato during germination stage
Olivieri F., Farinon B., Picarella M.E., Mazzucato A.
2.51
Exploring the impact of domestication and polyploidization on phenotypic plasticity in cotton
Landoni B., Conti L.
2.52
Exploring the potential of microalgae as mitigation agents for plastic pollution
D’Ambrosio G., Renzullo L.P., Miele C., Di Lecce R., Rao M.A., Di Natale A., Pollio A., Filippone E., Chiaiese P.